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Easiest Way to Make Award-winning Milopita (Greek Apple Cake)

 ·  ☕ 5 min read  ·  ✍️ Ricky Cruz

Milopita (Greek Apple Cake)

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, milopita (greek apple cake). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Milopita (Greek Apple Cake) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Milopita (Greek Apple Cake) is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Milopita (Greek Apple Cake):
  1. Make ready 2 medium sized apples
  2. Take 2 cups water
  3. Prepare Dry spice mix:
  4. Prepare 1 teaspoon cardamom
  5. Get 1/2 teaspoon cinnamon powder
  6. Make ready 1/2 tsp Nutmeg
  7. Make ready 1/2 tsp Cloves
  8. Take Dry ingredients:
  9. Get 2 cups plain flour
  10. Get 1.5 teaspoon baking powder
  11. Get 1/2 teaspoon baking soda
  12. Get 1/2 teaspoon salt
  13. Get Wet ingredients:
  14. Take 1.5 cups sugar
  15. Get 4 tablespoon Apple cider
  16. Take 1/4 cup vegetable oil
  17. Get 1 teaspoon butter to grease the cake tin
  18. Make ready Sugar dusting to serve
Instructions to make Milopita (Greek Apple Cake):
  1. Core the apples and boil using 2 cups water until tender
  2. Preheat the oven to 180 degrees celcius
  3. Combine all the dry spices in a small bowl and mix them together
  4. Combine the dry cake ingredients in a bowl and mix them well
  5. Add all the wet ingredients in a separate bowl
  6. Add the spice mix to it and start to beat on a low speed
  7. Beat until the sugar looks well dissolved
  8. Then add the dry ingredients slowly and fold in well
  9. Peel and mash the cooked apples
  10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
  11. Grease a cake tin or pan with some butter
  12. Place a baking sheet at the base (optional)
  13. Transfer the cake mix in the tin and level evenly
  14. Bake for 25-30 minutes or until done
  15. Let cool before you demould
  16. Slice and serve with sugar dusting
  17. Enjoy!
  18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

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