Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, drumstick parathas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Drumstick Parathas is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Drumstick Parathas is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have drumstick parathas using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Drumstick Parathas:
- Make ready 2 cup wheat flour
- Get 1 cup juwar flour
- Make ready 1 cup drum stick leaves
- Make ready 1 tsp haldi powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp ajwain
- Get 1 tsp white sesame
- Get to taste Salt
- Take 2 tbsp oil
- Prepare water for making dough
Instructions to make Drumstick Parathas:
- Wash and chop the drumstick leaves
- Take a bowl and add both the flour all dry masala, white sesame and ajwain
- Add the drumstick leaves and salt. Using oil and water prepare the dough
- Take a small portion from the dough
- Start rolling it into a nice round shape
- Place on to a pan
- Apply oil on top
- Flip and apply oil on other side and cook until golden brown
- Your drumstick paratha is ready, enjoy with raita or pickle
Eat These 14 Superfoods to Go Green for Optimal Health
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