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Steps to Prepare Perfect Grilled Romaine

 ·  ☕ 4 min read  ·  ✍️ Leona Elliott

Grilled Romaine

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled romaine. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Grilled Romaine is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Grilled Romaine is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have grilled romaine using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grilled Romaine:
  1. Take 1-2 romaine lettuce
  2. Make ready 2-3 tbsp olive oil
  3. Get to taste Salt
  4. Take to taste Black pepper
  5. Get 1 tbsp fresh chopped herbs, such as thyme, rosemary, oregano
  6. Make ready 1 tbsp red wine vinegar
Instructions to make Grilled Romaine:
  1. Remove any old outer leaves from the lettuce. Cut the top of the lettuce leaves and shave the root of the lettuce off. Can either be left whole or cut in half for quicker grilling.
  2. Next prepare the vinaigrette mixture by adding all the remaining ingredients into a small bowl and mixing to combine.
  3. Brush the lettuce leaves on all sides with the vinaigrette.
  4. Get a grill nice and hot (can also be done on a charcoal grill).
  5. Add the lettuce to the grill and chargrill on all sides evenly. The lettuces don't need long to cook, a few minutes on each side at best. Serve immediately.

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